Specifications: • Volume: 0.25 kg. •Food additive code E330. •Storage conditions: in a dry ventilated room in a sealed container with an air humidity of no more than 70% and an ambient temperature of up to +35oC. •Expiration date: 24 months.
Description: It is used as a preservative and acidity regulator, canning in cooking and bartending. It is widely used in the creation of beverages, cordials, pre-mix and pre-batch.